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Buddha's Special Sauce

Servings:
Too many for however many servings of main course you’re making.
Preparation Time:
0.25 hours

Ingredients

  • 1 cup apple cider (can be slightly off)
  • 1/4 c cider vinegar
  • 1/4 c of something sweet (not Splenda!)
  • 1/4 tsp garlic granules
  • 1 Tbs corn starch mixed into 1/4 c water
Cooking Instructions
Mix first four ingredients in a saucepan. Bring to a boil. Add mixed up cornstarch solution. Stir constantly till thickened and clear. Particularly suited to Tofu Pie.
Source:
Rip off of sauce for Moosewood’s “Buddha’s Jewels.”
Notes
No matter how much you make it will be too much.
By katherine at 14 Oct 2005 - 7:37pm | login or register to post comments